Eat-A-Pita & Cafe 2 Menu (Update 2025)
Welcome to Eat-A-Pita & Cafe 2, a culinary gem located at 326 Main St, Southwest Harbor, ME. This charming eatery marries Mediterranean and American diner-inspired cuisine, offering a feast for every palate. Customers rave about the diverse menu that goes beyond traditional favorites, featuring fresh pita wraps, hearty burgers like the Diablo Burger, and indulgent entrees such as the lobster and asparagus pasta.
The warm, vintage atmosphere is complemented by friendly service, making it an ideal spot after a day of exploration in Acadia National Park. Vegetarians will appreciate the ample options, including the renowned vegan burger and tomato basil soup with grilled cheese.
Don't miss out on the dessert selection—try the delightful blueberry crisp or homemade blueberry stuffed pancakes. With large portions and a welcoming vibe, Eat-A-Pita & Cafe 2 is a must-visit culinary destination.
DESSERTS - Homemade Desserts
Our Signature Homemade Blueberry Bread Pudding
Topped with maple whiskey sauce
Frozen Chocolate Mousse
With raspberry coulis
Classic Vanilla Creme Brulee
Homemade Cheesecake
Topped with whipped cream
New York Style Cheesecake
Topped with blueberry compote
Flavored cheesecake
(ask your server for available flavors)
Homemade Crisp
Maine blueberry, strawberry-Rhubarb, Triple-Berry homemade whipped cream
Chocolate Dream
Homemade fudge brownie, topped with vanilla ice cream, strawberries, homemade whipped cream, chocolate chips and chocolate syrup
Homemade Pies
Maine Blueberry, Strawberry Rhubarb topped with homemade whipped cream
Homemade Double Layer Key Lime Pie
Ultimate Fudge Brownie
Topped with homemade whipped cream
Skillet Cookie For Two
Homemade chocolate cookie, topped with vanilla ice cream and chocolate syrup
FRENCH TOAST
Made with freshly baked bread dipped in our own special sweet mixture. Deliciously light and fluffy
BLUEBERRY STUFFED FRENCH TOAST
BLUEBERRY BANANA STUFFED FRENCH TOAST
STRAWBERRY-RHUBARB STUFFED FRENCH TOAST
BREAKFAST - DELICIOUS MORNINGS
BREAKFAST - DELICIOUS MORNINGS - BREAKFAST SANDWICHES
Bagel with Smoked Salmon
cream cheese, tomato, onion and capers
Nor'easter Omelette
Smoked Atlantic salmon, goat cheese, capers, scallions
Greek Omelette
Homemade basil pesto, feta cheese. spinach, tomato
Southwest Omelette
Maple sausage, mushroom, roasted red pepper, bell pepper, onion. melted cheeses topped with avocado
Acapulco Omelette
Chicken Chorizo, tomato, scallion. pepper jack cheese, topped with avocado and homemade salsa
Meat lovers Omelette
Maple sausage, chorizo, bacon, ham topped with melted cheeses
Primavera Omellette
All fresh veggies, choice of cheese
BREAKFAST - DELICIOUS MORNINGS - 3 EGG SPECIALITY OMELETTES SERVED WITH HOME FRIES
BREAKFAST - DELICIOUS MORNINGS - EGG-CETERA
Cadillac mountain
Home fries with bell pepper, onion. veggie sausage, cheddar cheese topped with 2 eggs your way. Top of the Summu !
Eggs Rancheros
Two eggs your way on a flour torulla topped with tomato, scallion, cheddar cheese, sour cream, avocado. homemade salsa
Corned beef hash
In-house freshly roasted corned beef onion, potato and spices topped with 2 eggs your way
Summer Scram
Scrambled eggs with veggies, cheese of your choice and home fries
Buttermilk
Chocolate chip
Banana
Banana Chocolate Chip
ONE LARGE PANCAKE
Blueberry Pancakes
With Maine blueberries
Blueberry Banana Pancakes
BREAKFAST - DELICIOUS MORNINGS - TWO LARGE PANCAKES MADE FROM SCRATCH
BREAKFAST - DELICIOUS MORNINGS - SIDE ORDERS
Pork bacon
Maple sausage
Ham
Veggie sausage
Side Corned beef hash
Side home fries
English muffin
Bagel with CC
Hummus with Pita
Chickpeas, tahini, garlic
Whipped Feta Dip
Feta, ricotta, walnuts, lemon juice and seasonings
Mediterranean Platter
Hummus, feta dip, tomato, mozzarella cheese topped with balsamic reduction, cucumber, olives
LUNCH - Appetizers
LUNCH - Burgers
Beef Burger
Maine Burger
Topped with fresh Maine lobster salad and cheese
El Diablo Burger
With avocado, pepper jack cheese. homemade devil sauce
Stuffed Lamb Burger
Stuffed with tomato and feta cheese
Veggie Nut Burger
Made in-house
Chili
Homemade vegetarian chili spiced just right.. you'll wonder where the beef wem !! Chili Bowl with all the toppings
Mediterranean Greek
Top your Greek salad with hummus
Mini-Spini
Same tantalizing salad but smaller
Trio Salad
Mesclun greens with "all the veggies" topped with chunky chicken salad, tuna salad, hardboiled egg
Nature's Way Salad
Garden Salad topped with dry fruits, hardboiled egg
Lobster Salad
Our Garden salad topped with fresh local lobster
LUNCH - Garden Fresh Salads
LUNCH - Paninis
Chicken Breast
Turkey bacon, pepper jack cheese, pesto mayo
Turkey Reuben
Swiss cheese, kale slaw, homemade thousand island dressing
Classic Reuben
Fresh roasted corned beef, swiss cheese, sauerkraut, homemade thousand island dressing
Smoked Salmon
Seal Cove goat cheese, tomato, red onion and capers
The Gobbler
Turkey, cheddar cheese, cranberry chutney, spinach and mayo
Tuna Melt
Special tuna salad with tomato and swiss cheese
Caprese
Fresh mozzarella, tomato, spinach, homemade pesto
Portobello
Marinated portobello, roasted red peppers, caramelized onions, pesto and goat cheese
Cubano
Roasted pork, ham, swiss cheese. pickles, mayo and mustard
Philly Cheese Steak
Sliced steak, American cheese, caramelized onion
MEATBALL SUB
Homemade meatballs, pomodoro sauce, parmesan cheese and chips
Soup of the day
Clam chowder
Lobster bisque
LUNCH - Homemade soups
LUNCH - Overstuffed Pita Sandwiches
Chunky Chicken Salad
Chicken breast with walnuts, raisins, and celery tossed with mayo
Marinated Chicken Breast
Marinated in herbs and lemon. Juice. Tastes amazing with our honey mustard dressing!
Curry Chicken
Homemade curry spices, mixed with chicken breast, tossed lightly with mayo, carrots, celery and onion
Special Tuna Salad
White tuna with red bell pepper, carrots and onions, tossed with our secret spices
Turkey
Fresh roasted turkey breast
Ham and Cheese
House baked ham and choice of cheese
Corned Beef
In-house freshly baked corned beef
Vegetarian
All the veggies stuffed in pita
Hummus
Homemade with chickpeas, garlic, tahini and lemon juice
Greek with feta
Tantalizing Greek salad, stuffed into a pita, feta and Kalamata olives
Grilled Cheese with Ham
House baked ham with cheese of your choice
BLT
Bacon, lettuce and tomato
BLTA
BLT with avocado
Turkey BLT
Fresh roasted turkey breast, bacon lettuce and tomato
Turkey BLTA
Turkey BLT with avocado
Crab Cake Sandwich
Fresh Maine Crab Meat on a bun
Fresh Maine Lobster Roll
Lobster salad on a bun
Lobster Rueben
Lobster salad, sauerkraut, Swiss cheese, homemade Russian dressing on rye
Lobster BLT
Lobster salad,lettuce and tomato
LUNCH - Specialty Sandwiches
DINNER - APPETIZERS
Mussels Gorgonzola
Local mussels with Gorgonzola, garlic, white wine, tomatoes and cream Ferrari-Carano Fume Blanc, Sonoma County, California
Crab Cakes
Fresh local crab meat with grilled pineapple and roasted red pepper cream sauce Villa Maria Sauvignon Blanc, Marlboro, New Zealand
Warmed Bruschetta Dip
Tomato, garlic, basil, EVOO, topped with Maine Chevre goat cheese Villa Puccini Chianti, Tuscany, Italy
Beef Meatballs
Served with our homemade pomodoro sauce, topped with shaved parmesan cheese Bottega Vinaia Pinot Grigio, Trentino, Italy
Mediterranean Platter
Hummus, whipped feta dip, tomato, fresh mozzarella with balsamic reduction, olive salad, cucumber, pepperoncini, baked pita chips Landmark Overlook Chardonnay, Sonoma, California
Caprese Salad
Mozzarella cheese, tomato, basil oil, topped with balsamic reduction Argiano NC, Super Tuscan, Tuscany, Italy
Coconut Shrimp
Fried to perfection served with orange-horseradish sauce Bottega Vinaia Pinot Grigio, Trentino, Italy
Parmesan Dusted Calamari
Fried squid with key lime aioli and pomodoro sauce Villa Maria Sauvignon Blanc, Marlboro, New Zealand
Homemade Potato Chips
Topped with gorgonzola cheese, tomato, scallions drizzled with balsamic reduction Fappiano, Petite Sirah, Russian River, California
Soup Du Jour
Clam Chowder
Lobster Bisque
Pan Seared Scallops
Served over risotto with a citrus butter sauce Cherrier Sancere Sauvignon Blanc, Loire Valley, France
Crab Cakes
Made with fresh local crab meat, grilled pineapple and roasted red pepper cream sauce served with root vegetable Bottega Vinaia Pinot Grigio, Trentino, Italy
Horseradish Crusted Haddock
Pan roasted served with a mushroom cream sauce and root mashed potatoes Landmark Overlook Chardonnay, Sonoma, California
Wild Caught Salmon
Pan seared topped with an apple cider maple glaze served with risotto Alexander Valley dry rose (Sangiovese), Sonoma, California
Grilled Skirt Steak
All-natural black angus beef with a home-made chimichurri sauce served with potato and vegetables Alexander Valley Cabernet Sauvignon, California
Duck Breast
Maple Leaf Farms Duck Pan Seared with a hoisin-orange glaze sauce served with root mashed potatoes Zaccagnini (the stick) Montepulciano, Abruzzo, Italy
Chicken Parmigiana
Breaded chicken breast served over angel hair pasta, pomodoro sauce topped with fresh mozzarella cheese and fresh Argiano NC, Super Tuscan, Tuscany, Italy
DINNER - Signature Entrees
DINNER - PASTA ENTREES
Lobster and Asparagus
Fresh Maine lobster and asparagus tossed in a sherry cream sauce with farfalle Zaccagnini (the stick) Rose, Abruzzo, Italy
Seafood Scampi
Fresh Maine lobster, shrimp, mussels, and scallops sauteed with butter, white wine, garlic, lemon and herbs served over linguini Ferrari-Carano Fume Blanc, Sonoma, California
Gorgonzola Alfredo
Fresh garden vegetables, garlic, shallots and herbs in a homemade gorgonzola alfredo sauce served over farfalle Villa Maria Sauvignon Blanc, Marlboro, New Zealand
Angel Hair Florentine
Baby leaf spinach, mushrooms, artichokes, grape tomatoes, capers and roasted garlic Montasolo Pinot Grigio, Veneto, Italy
Pasta Pomodoro
Homemade pomodoro sauce with your choice of pasta With Meatballs Villa Puccini Chianti, Tuscany, Italy
Pasta Bolognese
Ground sirloin, pork, garlic and herbs. A delicious homemade meat sauce Zaccagnini (the stick) Montepulciano, Abruzzo, Italy
Lobster Ravioli
Maine lobster stuffed ravioli in a vodka sauce topped with local chevre goat cheese Martin Ray Chardonnay, California
Wild Mushroom Ravioli
A variety of wild mushrooms, rosemary, mozzarella and parmesan cheese in a cremini mushroom cream sauce Argiano NC Super Tuscan, Tuscany, Italy.
Black Angus Beef Burger
with arugula, tomato, onion
Maine Burger
Topped with fresh Maine lobster salad and swiss cheese
El Diablo Burger
With avocado, pepper jack cheese, and devil sauce
Inside-Out Lamb Burger
Stuffed with tomato-feta spread with arugula, tomato, onion
Homemade Veggie Nut Burger
With arugula, tomato, onion
DINNER - Burgers
DINNER - Salads
Fresh Garden Salad
Mesclun greens with "all the veggies" and dressing of your choice
Field of Greens
Mesclun greens, Gorgonzola cheese, house roasted nuts, dried cranberries topped with
Nature's Way
Garden salad with "all the veggies" topped with dried fruit and nuts, hardboiled egg and
Caesar Salad
Kale and romaine lettuce, homemade Caesar dressing with anchovies and croutons
Cobb Salad
Garden salad with "all the veggies" topped with marinated chicken breast, chunky blue cheese, turkey bacon, hardboiled egg and
Spinach Salad
Baby spinach with "all the veggies" garnished with shaved parmesan cheese, Hardboiled egg with dressing of your choice
Salmon Salad
Baby spinach, house roasted nut, cranberries, local Maine goat cheese, topped with grilled wild caught salmon drizzled with balsamic glaze and
Lobster Salad
(Fresh Maine Lobster) Garden salad with "all the veggies" topped with lobster salad and homemade dressing of your choice